Low and slow is the only way. Smoked for eight hou Rain, hail or shine, our grill team are right wher When you’re working with a cut as fine as the 𝗔𝗨𝗦 We bring your raw 𝗪𝗮𝗴𝘆𝘂 𝗧𝗼𝗺𝗮𝗵𝗮𝘄𝗸 𝗟 𝗚𝗿𝗼𝘄 straight t Pour a glass of Rémy Martin XO and let the night l Our 𝗦𝘁𝗼𝗰𝗸𝘆𝗮𝗿𝗱 𝗚𝗼𝗹𝗱 𝗧𝗼𝗺𝗮𝗵𝗮𝘄𝗸 brings together world- We’re famous for our steaks, but the menu runs pro Baking beetroot in a salt crust elevates it to a w Meet the 𝗧𝗮𝗷𝗶𝗺𝗮 𝗪𝗮𝗴𝘆𝘂 𝗧𝗼𝗺𝗮𝗵𝗮𝘄𝗸 𝗠𝗕𝟴. A serious cut Take a look inside our collection. We’ve curated a Grab your favorite people, find a spot in our gard This is how we elevate a classic. Our Smoked Aged Dinner and a show, served straight from the fire. This is a close-up look at our AUS Stockyard Gold Find a spot in the garden, pull up a stool, and wa The massive 𝗔𝗨𝗦 𝗦𝘁𝗼𝗰𝗸𝘆𝗮𝗿𝗱 𝗚𝗼𝗹𝗱 𝗣𝗼𝗿𝘁𝗲𝗿𝗵𝗼𝘂𝘀𝗲 brings Meet our 𝗣𝗮𝘃𝗹𝗼𝘃𝗮, crisp on the outside, light and The crown jewel of the wood-fire grill has arrived Our wood fired 𝙎𝙖𝙡𝙢𝙤𝙣 is served on a velvety potat He’s not messing about, and neither is the grill. Load More Follow on Instagram
